(At the time, there were only three of us: did she keep the fourth cake for herself?)
I loved the Ah Caramel! cakes, made by Vachon. The combination of chocolate and caramel on a white sponge did for me then what cheese and bacon on a burger do for me today.
I can't remember the last time that I tasted an Ah Caramel! cake. Did DW and I buy a box, once, to give to our own kids as a treat in their school lunchbox?
But I'm now reminded of these cakes as I take a sip in a special stout that I found in my local LCBO.
Ah Stout Chocolate Caramel Cupcake Stout (5.9% ABV; 25 IBUs)
Sawdust City Brewing Company
Gravenhurst ON
Appearance: deep mahogany-brown with garnet highlights and a latte-coloured foam head that settles to a tight lace.
Nose: dark cocoa hits the nostrils straight away and a sugary sweetness of butterscotch.
Palate: the chocolate and caramel mix and mingle immediately. There's a sweetness that covers the tongue but a dry cocoa that hits the back of the throat and gives this stout a well-balanced, medium finish.
Overall impression: while this is a tasty and complex stout, I'm not quite taken back to my childhood school lunches. I remember the cakes to be overwhelmingly sweet, and for little cakes they sure were filling. In Sawdust City's take on this treat, they've certainly nailed the chocolate and caramel but I don't find it cloying—trust me, for a stout, that's a good thing to not be. The cocoa that I feel at the back of my throat doesn't jive with my memories of the Vachon cake but for this stout, again, that's a good thing. The cocoa tempers the sweetness and gives it a more palatable brew.
I'd take this stout over the cake any day.
Beer O'Clock rating: 🍺🍺 +.5
While this stout no longer seems to appear on Sawdust City's beer lineup, you may still find some cans at your local LCBO. Snap it up while you can.
Cheers!
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